My weekend in food
Spent last weekend eating, it's sort of my new passion. Not eating but cooking and eating good food. Last Friday we made a veggieburger made with portobello mushroom. It was the best burger I've even made.
I suppose you can call last Sunday a French Sunday. We started the day with breakfast at the best cafe (french of course) and ended it with galette at a French bistro. Yum yum! The best part: it was all delicious and cost me barely nothing.
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